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We hope you got insight from reading it, now let’s go back to apple oatmeal muffins recipe. You can have apple oatmeal muffins using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Apple Oatmeal Muffins:
- Provide 2 cups apple, peeled and shredded (4 large)
- Provide 1 1/2 cups whole-wheat flour
- You need 1 cup old fashioned oats
- Get 2/3 cup firmly packed brown sugar
- Take 1 1/2 tsp. baking soda
- Provide 1 1/2 tsp. baking powder
- Get 1/2 tsp. salt
- Take 1/2 tsp. cinnamon
- Take 1/4 cup fat-free milk
- Provide 2 Tbsp. canola oil
- Use 1 tsp. vanilla extract
- Provide 1 cup Chobani non-fat Greek yogurt
- Provide 2 egg whites
- Provide 1/4 cup chopped walnuts
Steps to make Apple Oatmeal Muffins:
- Preheat oven to 400 degrees and line muffin tin.
- Peel, then shred the apples until you reach the core using the large side of the box grater. Put in a strainer to remove juice.
- Spoon flour into measuring cups and level with a knife. Place flour in a large mixing bowl and add oats, walnuts, brown sugar, baking powder, baking soda, salt and cinnamon. Stir with a whisk.
- Combine milk, oil, vanilla, yogurt and egg whites, stirring until well blended in another bowl.
- Add wet ingredients to flour bowl and stir until just moist. Squeeze shredded apple to get rid of excess moisture, then add and stir.
- Spoon batter into a lined 12-cup muffin tin. Bake at 400 degrees for 20 minutes. Let cool for 5 minutes, then serve.
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