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Before you jump to Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Eat.
Many people do not fully grasp that the foods you decide on can either help you to be healthy or can negatively effect your health. Its also wise to understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have little or no nutritional value. In the following paragraphs we shall be going over foods that you should be eating that can help you remain healthy and balanced.
You will see that different kinds of berries can be really good for your health. The very first thing you will find out about berries is just about any sort of berry has a lot of vitamin C. Yet another thing you will understand is that the antioxidants in berries is higher than just about any other food that you may select to eat and this can aid with your circulatory system. Most people already understand that cells begin to break down over time and the addition of antioxidants in your diet will help keep your cells healthier for longer periods of time.
For people who want to start living a more healthy life the tips above can help you do that. Also if you eliminate all the processed foods that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to oatmeal cookies recipe. To cook oatmeal cookies you need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Oatmeal Cookies:
- Provide 1 cup all purpose flour
- Provide 1 cup Oats
- Provide 1 cup sugar
- You need 1 cup butter/ margarine
- Prepare 1 tbsp honey
- Take 1 tsp cinnamon
- Prepare 1 tsp salt
Instructions to make Oatmeal Cookies:
- Preheat the oven to 180C
- Sieve the flour into a bowl and add the oats, salt and cinnamon. Mix all together.
- Melt the margarine / butter. Add the sugar and mix well.
- Combine all ingredients. The mix may be a bit sticky so once well mixed use spoons to make several balls of the dough and place onto a baking tray. Using a wet spoon, press the balls in the centre to flatten them to desired thickness.
- Bake for 15-20 mins. They may be a bit soft when removed from the oven but thats ok. They will harden once cooled.
- Set aside till cool and enjoy.
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