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Bacon Sauce Small Batch
Bacon Sauce Small Batch

Before you jump to Bacon Sauce Small Batch recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

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See, you don’t need to stuff your face with junk food when you want to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to bacon sauce small batch recipe. You can have bacon sauce small batch using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Bacon Sauce Small Batch:
  1. You need 3 slices smoked bacon
  2. Provide 2 tablespoon sugar
  3. Provide 1/2 teaspoon molasses
  4. Get 1 medium onion
  5. Use 1/2 teaspoon salt
  6. Provide 1 tablespoon butter
  7. Provide 1 tablespoon extra virgin olive oil
  8. Provide To taste ground black pepper
  9. Provide Pinch cayenne pepper powder
  10. Use 1 tablespoon water
  11. Prepare 2 tablespoons sherry
  12. Use 1 tablespoon apple cider vinegar
  13. Get 1 teaspoon concentrated tomato paste
Steps to make Bacon Sauce Small Batch:
  1. Fry the bacon in a pan reserving 1 tablespoon bacon drippings. Set bacon aside and keep the rest of the harvested bacon drippings for another recipe. Dice the onion. Add the butter and olive oil to the pan, with the drippings.
  2. Add onion and sauté till translucent. Mix the sugar and molasses. Chop the bacon into small pieces.
  3. Add all the ingredients to the onions, except the apple cider vinegar. Sauté for 10 minutes.
  4. Add the apple cider vinegar stirring often till it's thick as you like. Serve as a condiment or as an add in sauce. I hope you enjoy!!!

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