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We hope you got benefit from reading it, now let’s go back to double chocolate mint muffin recipe. To cook double chocolate mint muffin you need 13 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Double Chocolate Mint Muffin:
- Provide 2 1/2 C Fine Almond Flour
- Take 3 Tbs Special Dark Cocoa Powder
- Get 2 tsp Low Sodium Baking Powder
- Prepare 1 1/2 tsp Cinnamon
- Take 1/2 tsp Salt
- Take 1/4 C Brewed Dark Roast Coffee
- Provide 1/4 C Grapeseed Oil
- Provide 3 Eggs
- Use 1/4 C Truvia Brown Sugar Blend
- Get 1 Tbs Low Fat Cream Cheese, softened
- Provide 2 tsp Vanilla
- Get 1/4 C Dark Chocolate Chips
- Prepare 1/2 C Frozen Blackberries/Blueberries
Instructions to make Double Chocolate Mint Muffin:
- Preheat oven to 350°F
- Brew coffee and mix cream cheese in then set aside
- Combine dry ingredients: almond flour, salt, baking powder, cinnamon, and salt. save brown sugar to mix in at the end
- Combine wet ingredients: eggs, oil, vanilla and coffee-cream cheese mix.
- Combine wet and dry mixtures. Don't overmix. Stir in berries of choice
- Divided press dark chocolate chips into tops of each muffin. Or you can still chips in with berries.
- Spoon mixtures into lined muffin pan. Bake for approximately 25-30 minutes.
- Enjoy
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