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Poached eggs and avocado on muffins
Poached eggs and avocado on muffins

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We hope you got insight from reading it, now let’s go back to poached eggs and avocado on muffins recipe. You can have poached eggs and avocado on muffins using 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Poached eggs and avocado on muffins:
  1. Provide 1/2 avocado
  2. Provide 2 eggs
  3. Get 1 English muffin
  4. Prepare Salt and pepper
Instructions to make Poached eggs and avocado on muffins:
  1. Boil water and place in a pan on medium to high heat.
  2. Crack 1 egg into cup and carefully lower into water. Repeat with 2nd egg.
  3. Cut muffin in half and toast in toaster. Cover each half with mashed avocado and put salt & pepper on it.
  4. When eggs are poached as you like them (I usually go for about 4 minutes so middle is really runny still) remove with slotted spoon, making sure all water is drained and place one egg on each half.
  5. Optional: garnish with chives, parmesan or more black pepper

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