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Boiled eggs curry
Boiled eggs curry

Before you jump to Boiled eggs curry recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

A lot of us have been taught to think that comfort foods are bad and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. At times, comfort foods can be utterly nourishing and good for us to consume. There are a number of foods that really can raise your moods when you eat them. When you are feeling a little down and are in need of an emotional boost, try a few of these.

If you would like to fight depression, try eating some cold water fish. Salmon, herring, tuna, mackerel, trout, etc, they’re all loaded with omega-3 and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can really help you fight depression.

As you can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to boiled eggs curry recipe. To cook boiled eggs curry you need 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Boiled eggs curry:
  1. Provide 2 boiled eggs
  2. You need 1 tomato
  3. Use 2 onions
  4. Provide 3-4 curry leaves
  5. Get 1 tsp Ginger garlic paste
  6. Take 1 tablespoon chilli powder
  7. Take Pinch turmeric powder
  8. Take to taste Salt
  9. Get 2 Teaspoon oil
  10. Prepare 1 tsp Mustard and cumin seeds
  11. Use 1/2 tablespoon coriander powder
Instructions to make Boiled eggs curry:
  1. Boil eggs and slice onions, tomato and curry leaves.
  2. Take a pan and put some oil, once the oil heats put mustard and cumin seeds once it starts spluttering put onion, curry leaves, ginger garlic paste, turmeric, salt and roast for couple of minutes in low flame and then add tomatoes, close the lid by keeping the stove in low flame. Open the lid, mix well, add chilli powder, coriander powder mix well, add eggs roast for couple of minutes in low flame.
  3. Turn off the stove, take it into a bowl and serve hot with rice /chapathi /roti.

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