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Boiled eggs with green chutney and onion
Boiled eggs with green chutney and onion

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You must remember your parents telling you to actually eat your vegetables, that is because this is extremely important for a healthy body. Potassium is among the things that you will find in various vegetables, and naturally they also contain many different vitamins and minerals you will also need. You will find that one of the vegetables we are talking about is broccoli, which is loaded with potassium. Something else you may want to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

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We hope you got insight from reading it, now let’s go back to boiled eggs with green chutney and onion recipe. You can cook boiled eggs with green chutney and onion using 4 ingredients and 1 steps. Here is how you do it.

The ingredients needed to prepare Boiled eggs with green chutney and onion:
  1. Use 2 eggs boiled
  2. Take 1 tsp green chutney
  3. Use 1 onion chopped
  4. Use 1/4 tsp black pepper powder
Steps to make Boiled eggs with green chutney and onion:
  1. Cut the eggs from the center.add green chutney, black pepper powder and onion.ready to serve.

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