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Before you jump to Brad's bacon garlic pub burger recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.
A lot of us have been trained to think that comfort foods are not good and to be avoided. At times, if your comfort food is candy or another junk food, this is very true. At times, comfort foods can be perfectly healthy and good for us to consume. There are some foods that basically can raise your moods when you eat them. If you feel a little bit down and you need a happiness pick me up, try some of these.
If you wish to fight depression, try eating some cold water fish. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3 fats. These are two substances that boost the quality and function of the gray matter in your brain. It’s true: eating a tuna fish sandwich can seriously elevate your mood.
Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these instead!
We hope you got insight from reading it, now let’s go back to brad's bacon garlic pub burger recipe. To make brad's bacon garlic pub burger you only need 27 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Brad's bacon garlic pub burger:
- Get For the beef
- Get 3 lbs 80/20 ground beef
- Prepare 1/2 lb minced bacon
- Provide 6 oz gouda cheese, small cubes
- Get 2 tbs Montreal steak seasoning
- You need 2 tsp black pepper
- Use 4 cloves minced garlic
- Use 1 tsp kosher salt
- You need 3 tbs worchestershire sauce
- You need 3 tbs red wine vinegar
- Take 24 oz pale ale or pilsner beer, divided
- Provide For the beer cheese sauce
- Get 1 lg package Velveeta or other American cheese
- Prepare 1/4 cup milk
- Provide 1/4 cup beer
- Take 1 tsp smoked paprika
- Use Ingredients to caramelize
- Use 1/2 lb chopped bacon
- Get 1 lg red onion, sliced
- Use 1/2 lb crimini mushrooms, sliced
- Take 3 cloves garlic, minced
- You need 1/4 cup white wine
- You need Other ingredients
- Get Brioche or onion buns, toasted
- Take Deli mustard
- You need French fried onions
- Use Kosher dill spicy pickles, use quality pickles. Not cheap ones
Steps to make Brad's bacon garlic pub burger:
- Mix all ingredients for the burger patties except for the beer in a large mixing bowl. Mix well. Cover with plastic wrap and set aside 30 minutes.
- After 30 minutes, form into 8 patties and put on a plate.
- Heat 2 lg frying pans on medium heat. In one, add all the ingredients to caramelize except the garlic and wine. Stir often.. In the other, place 4 patties. Fry patties until browning on both sides. Add 1/2 cup beer and cover to steam the patties. This will make sure the cook in the middle. Clean pan, and Repeat with the 4 remaining patties
- At the same time, in a saucepot, add all ingredients for the beer cheese sauce. Turn on medium low and cover. Stir often until everything is melted through. Switch to low heat to hold.
- When onion mixture is caramized. Add garlic. Cook 2 minutes. Then add wine deglaze pan. Simmer until liquid evaporates.
- Plate toasted buns. Spread with deli mustard. Add a patty. Then sautéed mixture. Next cheese sauce, fried onions, and pickles. Grab a fork and serve immediately. This one is a mess… enjoy.
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