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Before you jump to Buffalo chicken wings#15 minutes or less cooking contest recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us believe that comfort foods are not good for us and that we ought to stay away from them. Often, if the comfort food is a sugary food or some other junk food, this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. There are a number of foods that, when you consume them, could improve your mood. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.
Put together several trail mix of nuts or seeds. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is possible because these foods have a bunch of magnesium which raises serotonin production. Serotonin is the “feel good” chemical that dictates to your brain how you feel day in and day out. The more of it in your brain, the better you’ll feel. Not just that but nuts, in particular, are a fantastic protein source.
See, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to buffalo chicken wings#15 minutes or less cooking contest recipe. To cook buffalo chicken wings#15 minutes or less cooking contest you need 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Buffalo chicken wings#15 minutes or less cooking contest:
- Prepare 250 g chicken wings
- Get 4 tablespoons flour
- Use 1 TSP cayenne or paprika
- Take 3 tablespoons butter or margarine
- Use 2 tablespoons hot sauce if choice
- Provide 1 teaspoon vinegar
- Prepare 1 teaspoon corn flour
- Use to taste Salt
Steps to make Buffalo chicken wings#15 minutes or less cooking contest:
- Cut the wings at the joints into 3 pieces and discard the tail end we will not be using it
- Season the wings with salt and cayenne
- Dust the wings with flour and deep fry them in hot oil.turn the chicken when it has browned on one side
- While the chicken is cooking work on the sauce.melt your butter in a pan
- Add the hot sauce
- Next add cornflour to thicken the sauce and a little vinegar
- Cook for 4 minutes and toss the cooked chicken in the sauce and serve
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