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Barnyard Millet Dosa
Barnyard Millet Dosa

Before you jump to Barnyard Millet Dosa recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

A lot of us think that comfort foods are bad for us and that we have to keep away from them. Sometimes, if your comfort food is a high sugar food or another junk food, this is true. At times, comfort foods can be very nourishing and good for us to consume. A number of foods honestly do raise your mood when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, try a couple of these.

Your mood could truly be helped by green tea. You were just anticipating to read that in this article, weren’t you? Green tea is loaded with a specific amino acid called L-theanine. Studies prove that this specific amino acid can essentially stimulate brain waves. This will better your brain’s focus while at the same loosening up the rest of your body. You knew green tea could help you become healthier. Now you know that green tea can elevate your mood as well!

As you can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to barnyard millet dosa recipe. To make barnyard millet dosa you only need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Barnyard Millet Dosa:
  1. Take 1 cup barnyard millet/ Sama rice
  2. Get 3 tbsp sago / sabudana
  3. Provide 1 cup curd
  4. Provide to taste Salt
  5. Take 1/4 tsp soda bi carb/ eno
  6. Get As needed Oil /ghee for roasting
  7. Prepare To serve
  8. Get 1 bowl Coconut coriander chutney
Instructions to make Barnyard Millet Dosa:
  1. Wash and soak barnyard millet & sago for 4-5 hours. Discard soaked water and grind in mixer with curd to make pouring dosa batter. Keep covered for 1/2-1 hour.
  2. Heat dosa tawa grease lightly with oil. Add salt and soda bi carb in prepared barnyard millet batter. Pour 2-3 tbsp of prepared batter on dosa tawa,spread thinly towards edges to make round dosa. Sprinkle little oil/ ghee oil and roast on medium-low flame till crispy golden. Flip and cook another side for 1 minute. Similarly prepare all barnyard millet dosas.
  3. Serve/ Relish Delicious Hot Barnyard Millet Dosa with coconut- coriander chutney.

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