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Millet pap
Millet pap

Before you jump to Millet pap recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

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While most of you have been told time and time again that vegetables are good for you, and there is a really good reason why. Along with possessing a variety of vitamins and minerals, you will in addition find that some vegetables also provide potassium. For example, broccoli has a good amount of potassium to present you with your daily recommended allowances. You will in addition realize that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.

For those who want to begin living a much healthier life the tips above are able to help you do that. The one thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to millet pap recipe. To make millet pap you need 1 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Millet pap:
  1. Take Millet
Instructions to make Millet pap:
  1. Soak millet over night.
  2. Wash and grind to a smooth paste.
  3. Seive and keep it to settle.
  4. Pit pot o fire add water for it to boil.
  5. Pour away the water from the millet seive.
  6. Take the batter add small water and mix very well.
  7. Divide It in to two one should be bigger than the other, pour boiling water on the bigger one stir it and add the other batter little by little ti thicken it.
  8. And it's done to be seive with kosai moi moi or groundnut cake.

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