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Before you jump to Mix Veg Millets Poppers recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.
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Among the first varieties of foods you ought to be eating plenty of, is various berries. The initial thing you will discover about berries is just about any style of berry has a lot of vitamin C. Additionally, you will find that berries have antioxidants which is not only beneficial to your circulatory system but additionally for your basic health as well. You may likewise be aware that antioxidants will be able to help make sure you have healthy cells and it can additionally help to stop the degeneration of your cells.
For people who want to begin living a healthier life the tips above can help you do that. The pre packaged highly processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to mix veg millets poppers recipe. To make mix veg millets poppers you need 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mix Veg Millets Poppers:
- Take 1/2 cup Finely chopped mixed vegetables (carrots, cauliflower, cabbage,
- Provide 2 tbsp Chilli, ginger and garlic paste –
- You need 2 Finely chopped onions – onions
- Prepare 1 pinch Mustard seeds –
- Take a pinch Cumin seeds (jeera)
- Take a pinch Asafoetida (Hing)
- Prepare to taste Salt –
- Get 1 tsp Chilli powder –
- You need 1 tsp Turmeric powder –
- You need 1 tsp Garam masala/ Punjabi masala/ Chaat Masala –
- Provide 2 tbsp Oil –
- Take 2 tbsp. Finely chopped coriander –
- You need 2 cups Boiled oatmeal (daliya) –
- Provide 2 cups Boiled and mashed potatoes –
- Use 1 1/2 cups Breadcrumbs –
- Use 1/2 cup All purpose flour (Maida) –
- Use as needed Oil – to fry
Steps to make Mix Veg Millets Poppers:
- Heat some oil in a pan and add mustard seeds, cumin seeds and asafoetida.
- Add chilli, ginger and garlic paste to the pan and saute.
- Add finely chopped onion and saute till they are golden brown.
- Add the chopped mixed vegetables and cook them properly
- Add salt and garam masala/ Punjabi masala/ Chaat masala, mix properly and let it cool.
- Add the boiled oatmeal, mashed potatoes, some breadcrumbs and mix properly
- Make medium sized balls of the batter prepared.
- In a bowl, take all purpose flour and add little amount of water till it becomes a paste of moderate consistency.
- Dip the prepared balls in the paste, coat them with the remaining part of dry bread crumbs and fry them till they are golden brown.
- Put the fried balls on a toothpick and your recipe is ready to be served.
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