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Bajra Rotla Pearl Millet Flour
Bajra Rotla Pearl Millet Flour

Before you jump to Bajra Rotla Pearl Millet Flour recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Will Certainly Effect Your Health.

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Furthermore when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Citrus fruits in addition present you with vitamin C, along with other vitamins and minerals that can help keep you healthy. A thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

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We hope you got insight from reading it, now let’s go back to bajra rotla pearl millet flour recipe. To make bajra rotla pearl millet flour you only need 3 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Bajra Rotla Pearl Millet Flour:
  1. You need 3 Cup pearl millet flour
  2. Prepare to taste Salt
  3. Use as needed Water
Instructions to make Bajra Rotla Pearl Millet Flour:
  1. Take the flour and add salt. Add water gradually and bind it to medium soft dough.
  2. Divide the dough into equal portions. Portions should be big. I rolled it on rolling pin.
  3. Roast it on earthen tawa for best result. Roast it on both sides.
  4. Apply butter or ghee generously.

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