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We hope you got insight from reading it, now let’s go back to finger millet cookies recipe. You can cook finger millet cookies using 4 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Finger Millet Cookies:
- Use 4 tbsp finger millet
- Provide 4 tbsp wheat flour
- Get 3 tbsp sugar(adjust to preference)
- Prepare 3 tbsp margarine (I used prestige vanila flavored)
Steps to make Finger Millet Cookies:
- Gather the ingredients and equipments. Place the sugar in a blender so as to blend it fine, almost flour like
- Mix both flours then add the blended sugar
- Sieve all into a bowl and whisk untill all is mixed
- At this point, preheat your "oven"
- Add margarine into the flour mixture and whisk. Then later use hand to make it into a dough
- Prepare your baking pan by applying oil then dust with flour
- Roll the dough into small equal balls and place on the baking pan
- Use a fork and flatten then. This also creates a pattern
- Place on the pan on the chapati pan raised with spoons (check on my No bake marble cake to see procedure) then cover with a big sufuria
- Bake on medium heat for around 20mins. Check them oftenly, these cookies bake fast. Remove then place to cool. This will make them crunchy
- Serve with tea or desired beverage
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