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Before you jump to Thanksgiving Turkey steamed in a bag (gravy recipe included) recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Consume.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the different foods that you will get at all of those fast food places. The foods that you get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. Because of this we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.
Now when it comes to the main food items that you have for dinner, you may want to make sure you are eating lots of fish, especially salmon, and lean protein. The great thing about salmon is that as well as other nutrients additionally it is loaded with Omega-3. Then when it comes to lean protein, you should remember that you only need to have about 3 ounces to get your daily requirements. In order to limit your fat intake you ought to cut off any visible fat before you prepare the meats.
Following some of the suggestions above you will find that you can be living a healthier life. The pre packaged highly refined foods that you can find in any store is in addition not good for you and alternatively you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let’s go back to thanksgiving turkey steamed in a bag (gravy recipe included) recipe. You can cook thanksgiving turkey steamed in a bag (gravy recipe included) using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Thanksgiving Turkey steamed in a bag (gravy recipe included):
- You need Turkey
- Take bags Turkey
- Use bundle Fresh rosemary
- Prepare bundle Fresh sage
- Prepare bundle Fresh Thyme
- Take Poultry seasoning
- Provide leaves Bay
- Use Butter
- You need Chicken stock or stock from my stuffing recipe
Steps to make Thanksgiving Turkey steamed in a bag (gravy recipe included):
- Remove giblets and add to boil in for stuffing recipe I have listed.
- Put turkey in bag and place in turkey pan. Separate skin from breast and place butter in between. Add 2 bay leaves on each side.
- Pour 2 to 3 cups of the chicken stock or giblet/stuffing stock in the bag around base of bird. Then stuff your bird.
- After stuffing the bird sprinkle poultry seasoning on it. Then take the fresh rosemary, sage and thyme and crumple and tear it apart. Making sure some is in the juice at bottom but also freshly broken and on top of the bird. If you do not stuff than also put the fresh seasoning inside of bird as well. Seal bake and bake accordingly. Opening bag for last 30 minutes it is cooking to crisp the skin.
- Save juice as base for gravy just add self rising flour slowly and whisk to desired consistency.
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