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For those who want to begin living a more healthy life the tips above are able to help you do that. The one thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to fireslaw (spicy coleslaw) recipe. To cook fireslaw (spicy coleslaw) you only need 9 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Fireslaw (Spicy Coleslaw):
- Provide 200 g white cabbage, sliced into thin strips,
- Use 2 medium sized carrots, grated,
- Prepare 60 g red bell pepper, sliced into thin long strips,
- Get 1 tbsp light mayo,
- Provide 1 tbsp fat free quark (or use more mayo as alternative),
- Use 1 level tsp peri peri style powdered spice seasoning,
- You need Sriracha sauce, to taste,
- You need 1 tbsp fresh lemon juice,
- Take to taste Salt and pepper
Instructions to make Fireslaw (Spicy Coleslaw):
- Take a medium-large bowl and add in the chopped cabbage, carrot and red peppers. Season well with salt and pepper and add the peri peri seasoning in.
- Add the lemon juice, and light mayo. Stir together to combine well and coat the veg evenly. Add in the sriracha sauce (add to your own personal taste of how hot you like it), then add the quark and stir well until combined once more. Serve up immediately or chill in the fridge until needed. Enjoy!
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