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Cinnamon Apple Bread
Cinnamon Apple Bread

Before you jump to Cinnamon Apple Bread recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

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With regards to sitting down to an evening meal you should also think about lean proteins and also fish such as salmon. The beauty of salmon is that along with other nutrients it is also loaded with Omega-3. Protein is vital for your diet, however you don’t have to eat a large amount, as a 3 ounces is all you truly need. Furthermore before cooking your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.

If you decide that your health is important to you, you ought to take these suggestions to heart. One thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to cinnamon apple bread recipe. To make cinnamon apple bread you only need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Cinnamon Apple Bread:
  1. You need 1/3 cup light brown sugar (not packed)
  2. Use 1 teaspoon ground cinnamon
  3. Take 1/2 cup salted butter, softened
  4. Get 1 1/2 teaspoons vanilla extract
  5. Get 1 1/2 cups all-purpose flour
  6. Use 1 3/4 teaspoons baking powder
  7. You need 1/2 cup milk
  8. You need 2 apples, peeled and chopped (Gala or your favorite)
Steps to make Cinnamon Apple Bread:
  1. Preheat oven to 350 degrees. Grease and flour a 9 X 5 inch loaf pan.
  2. Mix brown sugar and cinnamon together in a mixing bowl using an electric mixer until smooth and cramy.
  3. Beat in eggs, one at a time, until incorporated; add vanilla extract and stir until incorporated.
  4. Combine flour and baking powder together in another bowl; stir into creamed butter mixture.
  5. Mix milk into batter until smooth.
  6. Pour half the batter into the prepared loaf pan. Next add half the apples and half the brown sugar cinnamon mixture. Lightly pat/push apple mixture into batter.
  7. Pour the remaining batter over apple layer; top with remaining apples and add more brown sugar/cinnamon mixture.
  8. Bake in a preheated oven until a toothpick inserted in the center of the loaf comes out clean approximately 40 minutes.

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