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Before you jump to Poke Bowl recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Certainly Effect Your Health.
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If you decide that your health is important to you, you ought to take these tips to heart. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to poke bowl recipe. You can cook poke bowl using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Poke Bowl:
- You need For sushi rice
- Get 2 cups cooked Nishiki brand short grain rice
- Provide 1/2 cup rice vinegar
- Get 2 tablespoons sugar
- Prepare 2 tablespoons salt
- Take For salmon
- Take 1/4 cup soy sauce
- You need 1 tablespoon mirin
- Get 2 teaspoons sesame oil
- Get 2 teaspoons tobanjan
- Get 1 pound sushi grade raw or cooked salmon or tuna diced
- Prepare For spicy mayo
- Provide 1/2 cup kewpie Japanese mayo
- Take 1 tablespoon tobanjan
- Prepare 1 tablespoon lemon juice
- Prepare Toppings
- Prepare 1 cucumber peeled and diced
- Provide Pickled ginger
- Use Fried tempura bits
- Use Scallions
- You need Avocado
Steps to make Poke Bowl:
- Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine
- Mix salmon marinade ingredients and pour over diced salmon. Mix to combine
- To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine
- To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings
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