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We hope you got benefit from reading it, now let’s go back to oats crusted fried chicken recipe. To make oats crusted fried chicken you need 15 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to cook Oats crusted fried chicken:
- Take 250 gm boneless and skinless Chicken
- Prepare 1 teaspoon Ginger Garlic paste
- Get 1 large Egg
- You need 2 teaspoon Corn flour
- Get 1 teaspoon red Chilli powder
- Prepare 1/2 teaspoon dry Oregano herb
- Take 1/2 teaspoon lemon juice/ white vinegar
- Use to taste Salt
- You need 1 teaspoon freshly crushed Black peppers
- Get For coating
- Provide 1 cup rolled Oats
- Use 1 tablespoon Chilli flakes
- Use 1/4 teaspoon Garlic powder
- Use To taste Salt
- Take 1 cup vlVegetable oil to deep fry
Steps to make Oats crusted fried chicken:
- In a mixing bowl, mix together 1 egg, ginger-garlic paste, cornflour,chilli powder, oregano, lemon juice,/vinegar,salt and freshly grounded black pepper.
- Mix everything well to make a marination.
- Take chicken pieces and cut in thin strips. I used breast pieces.
- Pat them dry with korben towel.
- Put the dry chicken strips in the marination and mix well so that the mixture coats to each piece of the chicken.
- Cover the bowl and keep in the refrigerator for at least 30 minutes.
- In the meantime prepare the coating. For that take 1 cup of oats and 1 tablespoon of chilli flakes to a mixer.
- Pulse for few seconds just to break the oats. Don't powder them.
- Transfer to a dish and add in salt and garlic powder.
- After marination take out the chicken from the refrigerator. Coat each chicken strips with the coating.
- Spread all the coated chicken strips to a dish.
- Heat enough cooking oil (about 1" of thick layer) in a deep pan.
- Place the coated chicken strips in batches and fry in medium low heat on both sides until light golden brown.It will take about 12-15 minutes to fry them well.
- Drain and transfer to a kitchen towel.
- Fry all the chicken strips like that.
- Serve immediately with garlic sauce and ketchup.
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