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Cream cheese chocolate cake
Cream cheese chocolate cake

Before you jump to Cream cheese chocolate cake recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

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Cold water fish are great if you are wanting to feel better. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that increase the quality and function of the gray matter in your brain. It’s the truth: consuming tuna fish sandwiches can really help you overcome your depression.

So you see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to cream cheese chocolate cake recipe. To make cream cheese chocolate cake you need 20 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Cream cheese chocolate cake:
  1. Provide 2 cup all purpose flour
  2. Use 2 cups icing sugar
  3. Use 3/4 cup cocoa powder
  4. You need 1 and 1/2 tsp baking powder
  5. Provide 1 and 1/2 tsp baking soda
  6. You need 1 tsp salt
  7. Provide 2 eggs
  8. Provide 1 cup milk
  9. You need 1/2 cup oil
  10. Use 2 tsp vanilla essence
  11. Take 1 cup boiling water
  12. Take Chocolate cream cheese frosting
  13. Provide 3/4 cup coco powder
  14. Provide 240 gms cow cheese
  15. Prepare 200 gms butter unsalted
  16. Use 3 cups icing sugar
  17. Provide 500 gms whipping cream
  18. You need 1 tsp vanilla essence
  19. Prepare For moist
  20. Provide 1/2 cup milk
Instructions to make Cream cheese chocolate cake:
  1. Heat oven to 180 degree.Grease and flour two 9-inch round baking pans.
  2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans. Cream cheese chocolate cakeCream cheese chocolate cakeCream cheese chocolate cake1. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely.
  3. Just beat butter and cream cheese and sugar then other side beat cream and coco powder together Then mix both and beat add little milk if frosting is too thick.
  4. Now moist 1st layer with milk and apply frosting on it then moist above layer both aside with milk and cover the whole cake with frosting Decorate with marshmallow flowers and chocolate chips

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