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Apple Fritter Bread
Apple Fritter Bread

Before you jump to Apple Fritter Bread recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

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Citrus fruit will be one of the greatest things that you could have for your desserts, rather than having a piece of cake or even ice cream. Citrus fruits in addition present you with vitamin C, together with other vitamins as well as minerals that can certainly help keep you healthy. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

By following a number of the suggestions above you will see that you can be living a healthier life. Also if you cut out all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to apple fritter bread recipe. To cook apple fritter bread you need 18 ingredients and 14 steps. Here is how you do it.

The ingredients needed to prepare Apple Fritter Bread:
  1. Use Brown Sugar Mix:
  2. Use 1/3 cup brown sugar
  3. Provide 1 tsp. cinnamon
  4. Get Bread:
  5. Get 1 1/2 cups flour
  6. Take 1 3/4 tsp. baking powder
  7. Get 1/2 cup butter, softened
  8. Use 2/3 cup sugar
  9. Use 2 eggs
  10. Get 2 tsp. vanilla extract
  11. Prepare 1/2 cup milk
  12. Prepare Apple Mixture:
  13. Get 2 apples, peeled & chopped
  14. Take 2 Tbsp. sugar
  15. Use 1 tsp. cinnamon
  16. Take Old Fashioned Glaze:
  17. Take 1/2 cup powdered sugar
  18. You need 2 Tbsp. milk
Steps to make Apple Fritter Bread:
  1. Preheat oven to 350 degrees. Combine ingredients in brown sugar mix together in a small bowl and set aside.
  2. Combine flour and baking powder in separate bowl and set aside.
  3. In mixer add the butter, sugar, eggs and vanilla and blend until smooth.
  4. Add in flour mixture slowly until incorporated.
  5. Add in milk until mixture is smooth and creamy.
  6. Toss apples with sugar and cinnamon in separate bowl; set aside.
  7. Grease two bread dishes and split half of the dough mixture into each (1/4 of the dough to each).
  8. Do the same with the apples. 🍎
  9. Repeat step with brown sugar mixture.
  10. Repeat the steps with remaining ingredients; dough, apples and brown sugar mixture.
  11. Using a toothpick swirl sugar mixture on top of mixture.
  12. Bake for 30 to 40 minutes or until a toothpick inserted into the middle comes out clean. Allow to cool for 15 minutes in pans and then remove to cooling racks to cool completely.
  13. Once loaves have been completely cooled, make the glaze by combining glaze ingredients in small bowl until well blended. NOTE: This is a thin glaze, very much like a donut.
  14. Drizzle along the tops of both loaves equally. Allow glaze to set before serving. This bread freezes wonderfully! Enjoy!

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