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Goat Cheese Cake
Goat Cheese Cake

Before you jump to Goat Cheese Cake recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Most of us have been conditioned to think that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be very nutritious and good for us to consume. There are a number of foods that, when you consume them, may improve your mood. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Make a trail mixfrom different seeds and nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because these nuts are loaded with magnesium, which helps to increase your production of serotonin. Serotonin is a feel-good chemical that tells the brain how to feel at any given point in time. The more serotonin you have, the more pleasant you will feel. Not just that, nuts, particularly, are a fantastic protein source.

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to goat cheese cake recipe. You can have goat cheese cake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Goat Cheese Cake:
  1. Get 2 packages cream cheese
  2. Use 1 log goat cheese
  3. Take 1 cup white chocolate chips
  4. Get 1 cup sugar
  5. Get 1/2 cup honey
  6. You need 1 packages graham crackers; smashed fine
  7. Get 1 egg
  8. Take 1 can raspberry topping
  9. Provide 1 can blueberry topping
  10. Use 1 1/2 stick butter
Steps to make Goat Cheese Cake:
  1. Let cheese soften at room temperature. Combine all ingredients together in a mixer. Mix until smooth.
  2. Melt butter and mix with graham cracker crumbs. Press crumbs onto bottom of a bakind dish or individual containers.
  3. Pour cheese mix on top of crackers. Place in a casserole dish. Pour water halfway up the containers. Cover. Bake at 325° for approximately 40 minutes. Cool in fridge for four hours. Top with mixture of raspberry and blueberry toppongs
  4. Variations; Preserves, marmalade, espresso powder, flavored goat cheeses, dried cranberries or raspberries, pineapple, lime, orange, coconut milk, pecans, walnuts

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