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Before you jump to Butter Milk pancake with caramel sauce recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. You should also understand that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. In the following paragraphs we’re going to be going over foods that you need to be eating that can help you remain in good health.
Even though most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Along with possessing many different vitamins and minerals, you will also find that some vegetables also have potassium. As an example, broccoli has a lot of potassium to supply you with your daily recommended allowances. Something else you might want to try is the next time you make a salad try using spinach as an alternative to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.
By simply following a few of the suggestions above you will see that you can be living a healthier life. The one thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to butter milk pancake with caramel sauce recipe. To make butter milk pancake with caramel sauce you need 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Butter Milk pancake with caramel sauce:
- You need 2 cups flour
- Provide 2 eggs
- Get Quarter cup sugar
- Use 2 teaspoon baking powder
- Take Half teaspoon of baking soda
- Prepare Quater cup oil
- Prepare Vanilla essence
- You need Butter for frying
- You need for the caramel sauce
- Get 70 g unsalted butter
- Get 1 cup Brown sugar
- Use 1/4 cup whip cream
- Provide Pinch salte
- Get Half teaspoon of vanilla
Instructions to make Butter Milk pancake with caramel sauce:
- Mix all the dry ingredient in a clean bowl,prepare your home made butter milk crack two eggs and oil into the butter Milk and whisk add the wet ingredient into the dry ingredient
- And mix, melt butter into a frying pan, scoop in one laddle of the batter
- Fry until bubbles appear on the top then flip over to the other side until golden brown do the same to the rest of the batter until done.In another sauce pan add all the ingredient, put on low heat and be stearing until thick
- And golden brown,drizzle on the pancake and enjoy
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