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Masala lassi / butter milk
Masala lassi / butter milk

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We hope you got benefit from reading it, now let’s go back to masala lassi / butter milk recipe. To make masala lassi / butter milk you only need 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Masala lassi / butter milk:
  1. Prepare 3 cup yogurt / danhi / curd -
  2. Use 1 cup chilled water -
  3. Use 1 tsp black.salt -
  4. Provide pinch black pepper -
  5. Get pinch cinnamon powder -
  6. Prepare cream - optional
  7. Get dry fruits - 2 tsp optional
Steps to make Masala lassi / butter milk:
  1. Blend all ingredients until it smooth, add water if u want thin butter milk.
  2. You can also whisk everything with an egg whisker till smooth. don't overdo the blending. when done serve chilled masala lassi in glasses, topped with some dry fruits and if you like some cream or malai.
  3. Serve chilled butter milk…enjoy!!

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