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Spicy Arabian Vegetable
Spicy Arabian Vegetable

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We hope you got benefit from reading it, now let’s go back to spicy arabian vegetable recipe. To cook spicy arabian vegetable you need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Arabian Vegetable:
  1. Use 500 g. Arabic
  2. Prepare 1 tablespoon celery
  3. Prepare 1 tablespoon turmeric powder
  4. Prepare 1 tbsp coriander powder
  5. Take 1 tablespoon Kashmiri red chilli powder
  6. Take 2 green chili
  7. You need to taste, Salt
  8. Take 4 tbsp oil
  9. Get as required Water
  10. You need 2 onions
  11. Provide 2 tomato
Steps to make Spicy Arabian Vegetable:
  1. Clean the arbi and cut it again with water three to four times.
  2. Prepare onion paste and tomato poori, take out all the spices in a bowl.
  3. Add oil to the cooker, add celery, add onion paste and cook by adding tomato paste
  4. Now add spices and cook with a little water
  5. Now add the arbi and stir it and add three to four whistles as required by adding water salt

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