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Indian Mackerel with Green Chili
Indian Mackerel with Green Chili

Before you jump to Indian Mackerel with Green Chili recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

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You can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to indian mackerel with green chili recipe. To cook indian mackerel with green chili you need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Indian Mackerel with Green Chili:
  1. Use 2 piece indian mackerel
  2. Use 6 green chili
  3. Prepare 3 clove onion
  4. You need 3 clove garlic
  5. Get 3 bay leaf
  6. Get 1/2 tsp salt
  7. Prepare 1 tbsp soy sauce
  8. Take 3 tbsp vegetable oil
  9. Prepare 5 tbsp water
  10. Take 1 packages seasoning flour mix
  11. Use 200 ml vegetable oil
Instructions to make Indian Mackerel with Green Chili:
  1. preheat oil and deep fry indian mackerel after battered with flour. set aside.
  2. slice onion, garlic, green and chili.
  3. preheat oil and add garlic, then onion and green chili.
  4. add bay leaf, soy sauce and salt, mix.
  5. put fish on a plate and drop the chili mix on it.

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