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We hope you got benefit from reading it, now let’s go back to orange glazed whole chicken recipe. You can cook orange glazed whole chicken using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Orange Glazed Whole Chicken:
- You need 1 whole chicken, washed, patted dry
- Get 1 tbs olive oil
- You need to taste Salt and pepper,
- Use Glaze
- Use 2 tbs whole grain dijon mustard (or the smooth kind works)
- Prepare 1 heaping tbs orange marmalade
- Take 1.5 tbs balsamic vinegar
- You need 1 tsp grated fresh ginger
- You need 1 tbs olive oil
- Use Zest of 1 orange
- Take Juice of 3 medium oranges (I used 4 mandarins)
- Use 2 tsp water
- Provide to taste Salt and pepper
Steps to make Orange Glazed Whole Chicken:
- Set oven to 375°F.
- Wash, pat dry, rub down with olive oil then sprinkle salt and pepper on the chicken. Set the chicken on a baking dish.
- Mix all ingredients for the glaze
- Place one half of the oranges used into the chicken cavity.
- Pour half the sauce on the chicken and bake for 45 min
- After 45 min, pour remaining sauce on the chicken.
- Glaze the chicken with the sauce every 25 min or so until chicken is cooked and juice runs clear. About 1hr 40 min for 2.5 lbs chicken
- Serve with rice and steamed veg
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