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Before you jump to Healthy Okara Cookies recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Will Effect Your Health.
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We hope you got benefit from reading it, now let’s go back to healthy okara cookies recipe. To make healthy okara cookies you only need 3 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Healthy Okara Cookies:
- You need 70 grams Fresh okara
- Provide 1 tbsp Sugar
- Use 1 Milk
Instructions to make Healthy Okara Cookies:
- Mix sugar into the okara. Try to crush any okara grains. Mix in milk (or water) if it's too dry.
- Spread it out evenly until it is about 2mm thick. Use your hands if you need to. Make sure it's on the thin side.
- I used a refrigerator egg holder and plastic wrap to create the round cookie shapes.
- Lay on cooking paper and cook in a 500W microwave for about 2 minutes. Flip over and cook another 2 minutes. (This is for 10 cookies).
- When they cool, they'll become crispy and ready to eat. Keep an eye on the cookies and adjust the cooking time according to your microwave. Heat until they are crispy.
- In this example, β they got burnt a little from baking too much. Make sure you keep an eye on them while they are baking.
- Addendum: If you use moist okara (from a local tofu maker), then you won't need to use milk to get the same results.
- Addendum: Cook for 3 minutes in a microwave and then for about 90 seconds in a heated toaster oven until they turn a nice color.
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