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Before you jump to Heidi's Healthy Chocolate Chip Cookies - Gluten Free! recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Are Going To Effect Your Health.
With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Its also wise to understand that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you will get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. That is why we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.
One more thing you will want to make sure of is that your consuming enough of is your vegetables as this will also be able to have a good affect on your health. Along with possessing a number of vitamins and minerals, you will in addition find that some vegetables in addition have potassium. One of the vegetables that can supply you with the potassium you’ll need is broccoli. Spinach can also be something that you may wish to start consuming more of as it contains a lot more vitamins and minerals compared to other vegetables.
Following a few of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can discover in any store is additionally not good for you and alternatively you should be cooking fresh healthy foods.
We hope you got benefit from reading it, now let’s go back to heidi's healthy chocolate chip cookies - gluten free! recipe. You can cook heidi's healthy chocolate chip cookies - gluten free! using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
- Take 1 can chick peas, unseasoned. Rinsed and drained
- Prepare 1/2 cup natural peanut butter
- Take 1/4 cup honey, I use raw, unfiltered, organic honey
- Use 2 tsp vanilla extract
- Get 1 tsp baking soda
- Prepare coconut oil, for baking sheet
- Use 1/2 cup Dark chocolate chips
Instructions to make Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
- Preheat over to 350
- Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth.
- Stir or pulse in chocolate chips
- Spoon onto lightly greased cookie sheet.
- Bake for approximately 15 min, or until brown.
- Enjoy!
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