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Shahi Custard Apple Rabdi
Shahi Custard Apple Rabdi

Before you jump to Shahi Custard Apple Rabdi recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us think that comfort foods are not good for us and that we need to avoid them. If your comfort food is candy or junk food this can be true. Other times, comfort foods can be very nourishing and good for us to eat. Some foods actually do boost your mood when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, test out a couple of these.

Eggs, believe it or not, can be really great at dealing with depression. Just see to it that you don’t toss out the egg yolk. Whenever you wish to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the yolks in particular, are high in B vitamins. B vitamins can really help you improve your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–work better. Try eating some eggs to cheer up!

Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let’s go back to shahi custard apple rabdi recipe. You can cook shahi custard apple rabdi using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Shahi Custard Apple Rabdi:
  1. Get 1 litre whole milk
  2. Get 2 tbsp sugar
  3. Take 1 cup custard Apple pulp
  4. Take 1/3 cardomom powder
  5. Use 1-2 tsp Ghee
  6. Provide 2 slice bread
Instructions to make Shahi Custard Apple Rabdi:
  1. Boil milk continuously and stir it,till it's contencity reduce till one glass of milk you can see that milk has become thick and nice aroma come from it
  2. Now add sugar,stir for one min as sugar dissolves add custard Apple pulp and cardomom powder stir it for one more min close the frame.keep it in fridge for two hours
  3. Now roast the slice of bread in ghee and cut into peice.Serve the roasted bread with chill rabdi
  4. Ebook. post 4

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