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Chicken gravy
Chicken gravy

Before you jump to Chicken gravy recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Consume.

Many individuals do not understand that the foods you select can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is any foods you get at a fast food location. You will notice that the nutrition in these types of is non existent and the negative effects can be really bad. In this article we’re going to be going over foods that you ought to be eating that can help you remain healthy and balanced.

With regards to sitting down to an evening meal you should also think about lean proteins as well as fish such as salmon. The fact that salmon is also loaded with Omega-3 is just one of the reasons why it is a good choice, but it also contains other essential nutrients you’ll need. Now when you choose to have a steak for dinner one thing you should remember is that 3 ounces will supply you with all the protein you’ll need for the day. In addition before cooking your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.

By simply following a number of the suggestions above you will find that you can be living a healthier life. The one thing that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to chicken gravy recipe. To make chicken gravy you only need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken gravy:
  1. Take 500 gms Chicken
  2. Get 4 large Onions
  3. Prepare 1 Tomato
  4. Get As required Oil
  5. Take 1 tbsp All dry spices
  6. Take Handful Coriander leaves
  7. Provide 2 large Potatoes
  8. You need 1 tsp Ginger garlic paste, each
Steps to make Chicken gravy:
  1. Add oil saute onions in a pressure cooker. Add tomatoes finely chopped saute.
  2. Add ginger-garlic paste 1 tbsp each. Add sukka masala. Cover the lid and let it cook. Then add chicken and take two whistles.
  3. Later when you open the lid add potatoes and take 1 whistle.
  4. Garnish with coriander leaves.

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