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Before you jump to Chicken Tandoori gravy recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
In general, people have been conditioned to believe that “comfort” foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be super nutritious and good for you. There are several foods that, when you consume them, can better your mood. If you feel a little bit down and you need a happiness pick me up, try some of these.
Grains can be excellent for fighting a bad mood. Quinoa, millet, teff and barley are all truly great for helping boost your happiness levels. These foods can help you feel full for longer too, which is a mood improver. It’s not difficult to feel a little bit off when you feel hungry! These grains can improve your mood since it’s not at all hard for your body to digest them. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.
As you can see, you don’t need to consume all that junk food when you want to feel better! Try a couple of of these hints instead.
We hope you got insight from reading it, now let’s go back to chicken tandoori gravy recipe. To cook chicken tandoori gravy you need 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Tandoori gravy:
- Get 1/2 kg Chicken
- Use 1/2 kg Dahi
- Prepare 1 tbsp Lemon juice
- Use 2 tbsp Ghee ya butter
- Prepare 1/2 tsp Zarde ka rang
- Get 1 tbsp Adrak lehsan paste
- You need 1 cup Oil
- Take 1 tbsp Laal mirch powder
- Take Salt about taste
- Prepare 1 pack Shan Tandoori masala
- You need Coal for smoke
- Get Green chillies and fressh coriander for garnish
Steps to make Chicken Tandoori gravy:
- Chicken me oil ke elawa tamam cheze dal ke ache se mix kar ke 1 ghante marrinate krden
- Ab 1 cup oil garam kar ke usme marrinate chicken dal ke medium low flame pe chor dein
- Sath laal mirch powder or salt b add kar ke mix krln or cover kar ke chorden
- Jab chicken gal jaye flame high kar ke bhun lein jab thori thick gravy hjae flame off krden or koiley ka smoke de dein or hari mirchey dhaniya dal dein
- Garam garam naan ke sath serve karein
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