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Before you jump to Easy Spaghetti Bolognese π recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Effect Your Health.
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Although most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Potassium is one of the things that you will locate in various vegetables, and naturally they also contain many various vitamins and minerals you will also need. One of the veggies that will provide the potassium you’ll need is broccoli. You will also discover that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.
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We hope you got insight from reading it, now let’s go back to easy spaghetti bolognese π recipe. You can cook easy spaghetti bolognese π using 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Easy Spaghetti Bolognese π:
- Prepare 100 g Beef mince
- Provide 1/4 Onion, chopped
- You need 2 garlic cloves, chopped
- Take 10 Pitted green olives, chopped
- You need 400 g Italian peeled plum tomatoes
- You need 2 spaghetti
- Take Olive oil
- Use Black pepper
- Get Basil, chopped
- Take Cheese (as much as possible)
Instructions to make Easy Spaghetti Bolognese π:
- Add salt in the boiled water and boil spaghetti for 10mins
- Heat a large saucepan over a medium heat. Add olive oil and once hot add the beef mince and a pinch of salt and pepper. Cook the mince until well browned over a medium-high heat (be careful not to burn the mince. It just needs to be a dark brown colour). Meanwhile add onion, olives to the pan and stir well to mix for 5-6 minutes, or until softened and translucent.
- Add tomatoes and garlic into saucepan and stir well to mix and simmer gently until the sauce is thick and rich. Add spaghetti inside the saucepan.
- To have a juicy spaghetti, some water from the boiled pot can be a key hero for it. Add the water in the pan and keep stirring well to mix. At the end, add shedded cheese on the top and chopped basil then well mix. Serve them with shedded cheese and black pepper on the top and enjoy them as soon as possible!
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