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Simple & Delicious Crepe Batter
Simple & Delicious Crepe Batter

Before you jump to Simple & Delicious Crepe Batter recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

In general, people have been trained to think that “comfort” foods are terrible for the body and should be avoided. At times, if the comfort food is a high sugar food or another junk food, this is true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are several foods that, when you eat them, may boost your mood. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Make some trail mix of nuts or seeds. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given point in time. The more serotonin you have, the happier you will feel. Nuts, on top of raising your mood, can be a superb protein source.

Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to simple & delicious crepe batter recipe. You can have simple & delicious crepe batter using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Simple & Delicious Crepe Batter:
  1. You need 75 grams Cake flour
  2. Prepare 30 grams Granulated sugar
  3. Prepare 2 Eggs
  4. Prepare 250 ml Milk
  5. Take 15 grams Unsalted butter of margarine
Instructions to make Simple & Delicious Crepe Batter:
  1. Combine the sugar and sifted powder ingredients in a bowl and mix with a whisk. Then mix in the beaten eggs a little at a time.
  2. Add in the milk and melted butter and mix well. Strain the mixture and then leave to sit in the refrigerator for half a day.
  3. Grease a frying pan with some vegetable oil, wiping any excess away, and place on low heat. Pour just under 1 ladle of batter into the pan and cook until the surface begins to bubble. Then flip the crepe over.
  4. Top the crepe with whatever you like, including, tuna, lettuce, custard cream, or banana & whipped cream, then roll it up.
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