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Before you jump to Spicy Chorizo Twice Baked Potatoes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us have been conditioned to believe that comfort foods are not good and are to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. There are several foods that basically can improve your moods when you consume them. When you feel a little down and need an emotional boost, test out a couple of these.
Eggs, believe it or not, can be actually great at fighting back depression. Just make sure that you do not throw away the egg yolk. The egg yolk is the most essential part of the egg iwhen it comes to helping raise your mood. Eggs, the yolks especially, are loaded with B vitamins. B vitamins can actually help you boost your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Eat an egg and feel a lot happier!
As you can see, you don’t need to eat all that junk food when you wish to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to spicy chorizo twice baked potatoes recipe. You can cook spicy chorizo twice baked potatoes using 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Spicy Chorizo Twice Baked Potatoes:
- Take 2 potatoes
- Use 1/2 pound chorizo
- Prepare 1 jalapeño
- Use 1/4 cup chopped green onions
- Use 1/2 cup sour cream
- Take 2 tbspn milk
- Take 2 tbspn butter
- Prepare 1/2 tspn salt
- You need 1/4 tspn pepper
- Prepare 1 pinch cayenne
Instructions to make Spicy Chorizo Twice Baked Potatoes:
- Score potatoes with fork and cook in preheated oven at 400• F for one hour
- Chop jalapeños & green onions
- Cook chorizo in skillet at medium/high heat stirring constantly. You want a firm, almost crispy texture, similar to well done ground beef. Chorizo can have a mushy texture even when fully cooked, this method will remove that and cook out a large portion of the grease.
- Remove potatoes and scoop out their centers, leaving a bit on the sides so they maintain their shape like cups
- Mix the removed potatoes, jalapeño, sour cream, milk, butter, spices, most of the green onions, and most of the chorizo (saving to taste for toppings) in a bowl until combined
- Scoop mixture into potato bowls, cover with remaining chorizo, and bake for 15 more minutes.
- Remove from oven, plate, and top with remaining green onion, take a step bake and marvel in your greatness.
- Excelente! Cooksnap your marvelous achievement and share!
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