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Crock pot lasagna
Crock pot lasagna

Before you jump to Crock pot lasagna recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Most of us have been trained to think that comfort foods are not good and must be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. At times, comfort foods can be very healthy and good for us to eat. There are a number of foods that really can improve your moods when you eat them. When you are feeling a little down and need an emotional boost, try some of these.

Green tea is actually good for your mood. You knew it had to be included in this article, right? Green tea has a lot of an amino acid known as L-theanine. Studies show that this particular amino acid can essentially induce brain waves. This helps focus your mental energy while simultaneously calming your body. You were already aware that green tea could help you become so much healthier. Now you know that it helps you to raise your moods also!

See, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to crock pot lasagna recipe. To cook crock pot lasagna you only need 11 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Crock pot lasagna:
  1. You need 1 lb ground beef
  2. Take 1/2 lb Italian sausage (optional)
  3. Get 1 jar mushrooms (optional)
  4. Use 1 jar (4 lb) spaghetti sauce
  5. Use 1 1/2 package oven ready lasagna noodles
  6. Get 2 cups Italian mix cheese
  7. You need 4 cups mozzarella cheese
  8. Prepare 15 oz ricotta cheese
  9. Prepare to taste Italian seasoning
  10. Prepare to taste salt
  11. Provide to taste pepper
Steps to make Crock pot lasagna:
  1. Brown beef and sausage with mushrooms and drain. Add salt, pepper & Italian season to taste. (you can substitute sausage for beef)
  2. Mix 3 cups of mozzarella cheese, two cups of Italian blend cheese and ricotta cheese in a separate bowl. (i use my hands)
  3. Mix all of the spaghetti sauce with the meat & mushrooms.
  4. Spoon 1/4 meat sauce mixture into bottom of a 6 qt slow cooker.
  5. This is the ready bake noodles. Layer them on top of the meat mixture, breaking them if you need to. Make two layers of noodles.
  6. Make a layer of cheese on top of the noodles.
  7. Spoon 1/4 meat sauce mixture over cheese
  8. Repeat the layering process until all ingredients are used.
  9. Spread the last cup of mozzarella on top of the layers.
  10. Place lid on your crock pot and let cook on LOW for 4-6 hours, or until noodles are cooked.

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