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Before you jump to Crockpot stuffed peppers recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
A lot of us have been taught to think that comfort foods are terrible and must be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. Other times, however, comfort foods can be completely nutritious and it’s good for you to consume them. There are some foods that really can boost your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
Eggs, believe it or not, are wonderful for helping you combat depression. You must make sure, though, that what you make includes the egg yolk. The yolk is the most crucial part of the egg iwhen it comes to helping you cheer up. Eggs, especially the egg yolks, are rich in B vitamins. B vitamins can be fantastic for lifting up your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat a couple of eggs to cheer up!
As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Try a few of these hints instead.
We hope you got insight from reading it, now let’s go back to crockpot stuffed peppers recipe. To make crockpot stuffed peppers you need 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Crockpot stuffed peppers:
- Provide 6 bell peppers. any color you prefer
- Take 2 lb ground beef
- You need 1 can spanish rice
- You need 1 can rotel
- Provide 1 envelope taco seasoning
- Provide 2 cup mexican blend cheese
Instructions to make Crockpot stuffed peppers:
- Cut tops off peppers and remove insides
- Mix ground beef, rice, and taco seasoning in mixing bowl
- Fill peppers with mix. You shouldn't have any left over. Stuff them!
- Place filled peppers in crock pot
- Spoon a little rotel on top of each pepper. Pour remainder into bottom of crockpot (gives a little extra juice)
- Cook on low 6-8 hours and high 3-4 hours. (The uncooked meat will cook the pepper. No need to precook the beef or add any liquid)
- 20-30 minutes before meal time add cheese on top of each pepper.
- Enjoy!
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