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Before you jump to Pork belly - Chasyu recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
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Green tea is actually great for your mood. You were sure it had to be in here somewhere, right? Green tea is rich in an amino acid referred to as L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This helps focus your mental energy while at the same time making the rest of your body more relaxed. You knew green tea could help you be better. Now you are well aware that it helps you to elevate your moods as well!
As you can see, you don’t need junk food or foods that are not good for you just so to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to pork belly - chasyu recipe. You can have pork belly - chasyu using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Pork belly - Chasyu:
- You need 600 g pork belly
- Provide 1 cup hon-tsuyu
- Provide 1 cup water
- Provide 2 table spoons sugar
Steps to make Pork belly - Chasyu:
- The pork belly is usually already rolled by the butcher. You don't need to do anything to it.
- Now we just mix our hon-tsuyu water and sugar in a pot and then dip our pork belly inside and start boiling.
- I boiled mine on low heat for over an hour and kept turning the meat every 15mins. To check if it's ready, I cut right through the centre. I usually marinate in the same stock over night in a tight zip bag and eat the next day.
- Serve with your Ramen and Enjoy.
- It actually goes well with local food as well like Ugali lol
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