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Chili in a crockpot
Chili in a crockpot

Before you jump to Chili in a crockpot recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Consume.

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If you determine that your health is important to you, you ought to take these tips to heart. Also if you eliminate all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to chili in a crockpot recipe. To make chili in a crockpot you only need 19 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Chili in a crockpot:
  1. Get Soak dried beans overnight
  2. Get 1/2 cup red beans
  3. Take 1/2 cup black beans
  4. Take 1 cup kidney beans
  5. Take 2 cup pinto beans
  6. Get chili
  7. Get 1 large diced onion
  8. Take 2 lb lean ground beef
  9. Take 2 can 15 oz tomato sauce
  10. You need 1 can 24 oz diced tomatoes
  11. Prepare 1 can beef broth or stock
  12. You need 3 clove minced garlic
  13. Use 1 tsp tumeric
  14. Use 1 tbsp oregano
  15. Use 1 tsp powdered cloves
  16. Get 3 tsp chili powder
  17. Use 1 tsp worchester sauce
  18. Provide 1/2 cup salsa (I like Hazelwood smokey sweet)
  19. Provide 1 cup shredded cheddar cheese
Steps to make Chili in a crockpot:
  1. Soak dried beans overnight. Change rinse water periodically.
  2. Brown onions and ground beef. Tilt skillet and remove excess oil/fat.
  3. Pour off rinse water from beans and put the beans in a crockpot
  4. Add the remaining ingredients EXCEPT for cheddar cheese.
  5. Stir and season to taste. This is a mild recipe. If you want it spicier then add more chili powder, salsa or peppers.
  6. Cook on high for 4-5 hours or on low for 8-10 hours. Check to be sure beans or done.
  7. Serve hot with shredded cheddar cheese on top.

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