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We hope you got insight from reading it, now let’s go back to black bean and sweet potato chili - crockpot recipe. You can cook black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Black Bean and Sweet Potato Chili - CROCKPOT:
- Take 1 lb lean ground beef, browned
- Prepare 1 red or orange bell pepper, diced into 1/2" chunks
- Take 1 lb sweet potato, peeled and diced into 1/2" chunks
- You need 1 cup Black Bean and Corn salsa
- Use 1 Tbsp onion flakes
- Provide 2 Tbsp dried parsley
- You need 1 Tbsp dried oregano leaves
- Provide 2 tsp chili powder
- Use 1 can black beans (undrained)
- Provide 1 can chili beans (undrained)
- Use 3 Tbsp Better Than Boullion brand roasted beef base
- Provide 3 Tbsp corn starch
- Take 4 cups water (reserve 1 cup for corn starch)
Steps to make Black Bean and Sweet Potato Chili - CROCKPOT:
- In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
- Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.
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