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Honey Poached Pears (Sous Vide)
Honey Poached Pears (Sous Vide)

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We hope you got benefit from reading it, now let’s go back to honey poached pears (sous vide) recipe. To cook honey poached pears (sous vide) you only need 2 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Honey Poached Pears (Sous Vide):
  1. You need 2 tbsp Honey
  2. Use 3 each Pears, peeled, halved, and cored
Steps to make Honey Poached Pears (Sous Vide):
  1. Prepare a water bath to 85C
  2. Combine ingredients in a vacuum bag and seal.
  3. Submerge pears in water bath for 2 hours.

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