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Zebra bundt cake
Zebra bundt cake

Before you jump to Zebra bundt cake recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

A lot of us have been trained to think that comfort foods are not good and to be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this is true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. There are several foods that basically can improve your moods when you consume them. When you feel a little down and are in need of an emotional boost, try a few of these.

Eggs, believe it or not, are terrific for helping you fight depression. You need to be sure, though, that what you make includes the egg yolk. Whenever you want to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolks especially, are rich in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that dictate your mood. Try eating an egg and be happy!

As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to zebra bundt cake recipe. You can have zebra bundt cake using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zebra bundt cake:
  1. Prepare 1 cup butter
  2. Prepare 8 egg yolks
  3. Take 2 cup confectioner sugar
  4. Provide 1 cup sugar
  5. Prepare 8 egg whites
  6. Use 2 tbsp cocoa powder
  7. Take 10 Oz chocolate glaze butter for greasing flour for dusting
Instructions to make Zebra bundt cake:
  1. In a stand mixer beat together, egg yolks with butter and confectioner sugar
  2. In a fresh stand mixer bowl, beat together egg whites with sugar
  3. In a large bowl fold egg white mixture into butter mixture. Sift in flour and mix well to combine. Next evenly divide batter into two halves, add cocoa powder to one bowl and mix well to combine
  4. Grease and flour bundt pan. Spoon light and dark doughs into pan in alternating layers.
  5. Bake in perheated oven at 180°C/350°F for approx. 50 - 60 min. Remove from oven and let cool in the pan for approx. 15-20 min then turn out in a cooling rack.
  6. Once the cake has cooled melt chocolate glaze in small saucepan over a lowest heat stir until everything is melted
  7. Spoon chocolate glaze evenly over the top and leave to set.
  8. I hope u love it I tried this recipe and the cake was really delicious

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