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Chocolate Banana Bundt cake
Chocolate Banana Bundt cake

Before you jump to Chocolate Banana Bundt cake recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

For the most part, people have been taught to think that “comfort” foods are terrible for the body and have to be avoided. At times, if your comfort food is candy or another junk food, this is very true. Other times, however, comfort foods can be totally nutritious and it’s good for you to eat them. There are several foods that actually can improve your moods when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Green tea is really great for your mood. You were just anticipating to read that in this article, weren’t you? Green tea is rich in a certain amino acid known as L-theanine. Studies have shown that this amino acid actually induces brain waves. This will better your brain’s concentration while at the same relaxing the rest of your body. You were already aware that that green tea helps you be better. Now you know that green tea helps you to elevate your moods as well!

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to chocolate banana bundt cake recipe. To make chocolate banana bundt cake you need 8 ingredients and 16 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate Banana Bundt cake:
  1. Use 2 cup flour
  2. Use 1 cup sugar
  3. You need 1/4 tsp salt
  4. Use 3 medium ripe bananas
  5. Get 1 medium gala apple
  6. Use 2 eggs
  7. You need 2 tsp baking soda
  8. Provide 1 box chocolate pudding
Steps to make Chocolate Banana Bundt cake:
  1. Preheat oven to 350
  2. In large bowl combine flour, sugar and salt. Mix and set aside.
  3. Peel and blend bananas.
  4. Core and peel the apple. I used Gala, you can use which ever apple you prefer
  5. Add apple to banana and blend.
  6. You want 2 1/2 cups of liquid banana apple mix so if you need an extra banana or more apple add them.
  7. Crack eggs and add those to blender.
  8. Add in 2 tsp of baking soda and blend. May foam up a bit.
  9. Add banana/apple mix into flour mixture. Stir with spatula just enough to get ingredients wet.
  10. Add one box of chocolate pudding and mix that in to cake. I used Hershey's dark chocolate
  11. Grease bundt pan and add cake.
  12. Bake for 30 -35 minutes, until tooth pick comes out clean.
  13. Let cool on rack for 5 minutes before removing cake from pan.
  14. It is super moist so I did not frost it. Would be good with some whipped cream or powdered sugar on top if you desire.
  15. Enjoy alone or heated up with ice cream on top.
  16. I store mine in a closed container in the fridge.

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