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Before you jump to Fried crispy chicken with chocolate sauce recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.
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We hope you got insight from reading it, now let’s go back to fried crispy chicken with chocolate sauce recipe. To make fried crispy chicken with chocolate sauce you need 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Fried crispy chicken with chocolate sauce:
- You need 500 gr chicken breasts
- Take 2 cups buttermilk
- Use 1 egg
- Provide 1/4 tsp black pepper
- Provide 1/4 tsp cayenne pepper
- You need 1/4 tsp garlic powder
- Use 1/4 tsp onion powder
- Get Sprinkle of cumin
- Use Sprinkle of cinnamon
- You need to taste salt
- Use Outer coating (breading):
- You need 1/2 cup yellow corn flour
- Provide Fried chicken breading mix
- Provide To make the sauce:
- Provide 1 small diced onion
- Take 2 tbls butter
- Use 1 tbls dark cocoa powder
- Get 2 cubs dark chocolate
- Take 1 tbls ketchup
- Use 1 tbls tomato paste
- You need 1 tsp balsamic vinegar
- Take 1 tsp pomegranate molasses
- Provide Pinch cinnamon, cayenne pepper, cumin, black pepper
- Provide 1/2 cup water
- Use to taste Salt
Instructions to make Fried crispy chicken with chocolate sauce:
- In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
- Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
- In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
- Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
- Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
- Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
- Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.
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