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Baked Pork Belly With Ginger And Plum Sauce
Baked Pork Belly With Ginger And Plum Sauce

Before you jump to Baked Pork Belly With Ginger And Plum Sauce recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Most of us have been taught to think that comfort foods are terrible and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. At times, comfort foods can be very healthy and good for us to eat. There are some foods that actually can improve your moods when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Green tea is truly good for your mood. You knew green tea had to be included in this article, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have found that this specific amino acid can basically induce brain waves. This will improve your brain’s focus while simultaneously relaxing the rest of your body. You knew green tea could help you become healthier. And now you are aware that green tea can help you be happier as well!

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try a couple of of these tips instead.

We hope you got benefit from reading it, now let’s go back to baked pork belly with ginger and plum sauce recipe. To cook baked pork belly with ginger and plum sauce you need 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Baked Pork Belly With Ginger And Plum Sauce:
  1. Use 850 gram pork belly
  2. Take 1 bottle Plum Sauce
  3. Prepare 4 inches old ginger mashed
  4. Get 500 ml water
Steps to make Baked Pork Belly With Ginger And Plum Sauce:
  1. Pound the ginger, put the pork belly and ginger on the baking tray, add bottle 250 gram of the Plum Sauce with 500ml of water mix well
  2. Bake it with foil cover for 200C for 2 hour, shaking the pan back and forth few time,
  3. Slice it up and enjoy with some slice pear

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