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Cranberry & Rosemary Cheeseball
Cranberry & Rosemary Cheeseball

Before you jump to Cranberry & Rosemary Cheeseball recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Mostly, people have been trained to think that “comfort” foods are bad for the body and should be avoided. But if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally nutritious and it’s good for you to eat them. Some foods really do improve your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

If you want to battle depression, try consuming some cold water fish. Wild salmon, herring, mackerel, trout, and tuna are all full of omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s gray matter. It’s the truth: eating tuna fish sandwiches can actually help you overcome your depression.

Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let’s go back to cranberry & rosemary cheeseball recipe. You can cook cranberry & rosemary cheeseball using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Cranberry & Rosemary Cheeseball:
  1. Take 1 (8 oz.) pkg. cream cheese, softened OR goat cheese
  2. Use 1/2 cup crushed pecans
  3. You need 4 Tbsp. dried cranberries
  4. You need 2 tsp. minced fresh rosemary
  5. Prepare 1/2 tsp. garlic powder
  6. Provide to taste salt & pepper
Instructions to make Cranberry & Rosemary Cheeseball:
  1. Combine softened cheese with the garlic powder, salt and pepper.
  2. Mince rosemary and add to cheese mixture.
  3. Fold in dried cranberries. Cover and place in fridge overnight.
  4. Place crushed pecans in shallow bowl. Form cheese mixture into ball and roll in pecans until completely coated. Serve with Ritz or your favorite crackers. Enjoy!

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