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Before you jump to Miso Udon Noodle Hot Pot recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
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Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these hints instead.
We hope you got benefit from reading it, now let’s go back to miso udon noodle hot pot recipe. To cook miso udon noodle hot pot you only need 16 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Miso Udon Noodle Hot Pot:
- Prepare 800 ml Dashi stock
- Get 2 tbsp ★Hatcho miso (or red miso)
- Use 2 tbsp ★Blended miso
- You need 2 tsp ★Gochujang
- Take 2 tbsp ★ Sake
- Prepare 2 tbsp ★Mirin
- Take 1 knob ★Grated ginger
- Take 150 grams Pork belly (thinly sliced)
- You need 1/8 Chinese cabbage
- Prepare 1/4 Daikon radish
- Provide 1/2 Carrot
- Provide 2 Japanese leek
- Provide 1 packet Maitake mushrooms (enoki or shimeji mushrooms)
- Prepare 1/3 Kamaboko
- You need 2 portions Cooked udon noodles
- Take 2 Eggs
Instructions to make Miso Udon Noodle Hot Pot:
- Cut all the vegetable into bite sizes. Warm the dashi stock in an earthenware pot.
- After the dashi comes to the boil add the ★ ingredients (dissolve the miso well). After bringing to the boil, add the vegetables (put vegetables that take longer to cook first). Add the pork.
- When the vegetables are tender, add the udon to cook. Tip the eggs on top and cook to your liking. Done.
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