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Meat and Red Curry
Meat and Red Curry

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We hope you got benefit from reading it, now let’s go back to meat and red curry recipe. To make meat and red curry you need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Meat and Red Curry:
  1. Use .5 lb chicken
  2. Prepare .5 lb beef
  3. Take .5 lb shrimp
  4. Use 1 cup fresh broccoli cuts
  5. Prepare 4 green onions thinly chopped
  6. Get 3 cloves fresh minced garlic
  7. Prepare 1 tbs s&b oriental curry powder
  8. Get 2 tsp Thai kitchen red curry paste
  9. Use 2 tbs fresh chopped cilantro
  10. Take Tsp ginger powder
  11. Take Dashes Salt and pepper
  12. Provide to taste Thai red chile oil
  13. You need 3/4 cup water
  14. You need Tbs olive oil
Instructions to make Meat and Red Curry:
  1. Thinly slice chicken and beef.
  2. Heat oil on a large skillet or wok.
  3. Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds.
  4. Add meat and seasonings and cook until meat is done.
  5. Add fresh broccoli and continue to simmer in curry until tender.
  6. Serve on steamed jasmine rice and top with fresh cilantro and green onion.
  7. Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish.

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