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We hope you got benefit from reading it, now let’s go back to vada pav recipe. You can have vada pav using 15 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Vada pav:
- Prepare 1 packet pav bread (Easily available in market)
- Provide For thai filling :
- Prepare 3-4 boiled patotoes mashed
- Get 2 green chillies chopped
- Take 2-3 grated garlic cloves
- Take 1 tsp mustard seeds
- Prepare 1 pinch Hing
- You need 6-9 curry leaves
- Take 1/2 tsp turmeric
- Use 1 tbsp oil
- Take as needed Oil for frying
- Prepare For thai batter :
- Provide 3/4 cup besan
- Provide 1/4 tsp turmeric powder
- Use 1 pinch soda
Instructions to make Vada pav:
- Heat 1tbsp oil in a pan add the mustard seed.when thy crakle add hing and curry leaves saute for a few seconds.
- Add in the grated garlic and chopped chilli soute for a few seconds.
- Add the mashed patotos,turmric and salt and mix well.keep aside to cool.
- Meanwhile,lets make the better by combining began,turmic and soda and little water approx 1/3cup
- When the patotoes mixture has cool,make equal sized 6 tikki.
- Heat oil in a deep frying pan.when it is ready.dip each tikki in thy better and then slowly fring each tikki.
- Deep fry all tikki in hot oil. Till golden brown.
- Slice each pav into half and place one vada in each pav and serve.
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