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Tumeric potatoes
Tumeric potatoes

Before you jump to Tumeric potatoes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been conditioned to believe that comfort foods are not good and should be avoided. But if your comfort food is candy or junk food this can be true. Otherwise, comfort foods could be really nutritious and good for you. There are several foods that, when you consume them, could boost your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

If you would like to overcome depression, you should eat some cold water fish. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all chock-full of omega-3 and DHA. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain run a lot better. It’s true: chomping on a tuna fish sandwich can actually help you fight back depression.

Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to tumeric potatoes recipe. You can have tumeric potatoes using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Tumeric potatoes:
  1. Take Potatoes
  2. Provide to taste Salt
  3. Get 1 tbspn tumeric powder
  4. Provide Cooking oil for frying
  5. Take 2 tbsps corn flour
Steps to make Tumeric potatoes:
  1. Peel the potatoes,cut them to desired sizes,wash them in cold water to remove excess starch
  2. In a saucepan add water and tumeric powder,let them boil for 10 minutes
  3. In a separate bowl mix them with the corn flour then fry them in hot oil,remove from oil,then fry them for the second time to give a nice color coat
  4. Serve while hot

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